Search Results for: adding items to reach the delivery minimum
Tea Delivery Minimum Order Thresholds Spark Debate: One Cup Hard to Deliver, Padding Orders with Tissues—Consumers and Stores Each Have Their Woes
Recently, many users on social platforms have been sharing milk tea orders that include non-drink items such as tissues. This is not a brand promotion, but rather the result of consumers being forced to add extra items to meet the minimum order threshold for delivery. Many chain tea and coffee shops set their delivery minimum at 20 to 30 yuan, while a single cup of drink often costs only around ten yuan, leaving customers who just want one cup unable to place an order directly. They can only add tissues, snacks, or upgrade to a larger size to reach the required amount. Some orders also require a minimum actual payment to qualify for free delivery, further adding to the consumer's burden. Store operators say the minimum order fee and delivery rules are set uniformly by brand headquarters and the platform, and franchisees have no authority to adjust them. This discussion surrounding delivery thresholds reflects the real conflict between the demand for single-person, single-cup consumption and platform operating rules. [more…]
Adding extra toppings to meet the minimum order for milk tea delivery and then requesting a refund sparks heated debate, leaving staff baffled
During the Double Eleven shopping festival, many consumers, in order to use platform coupons, adopt a method of first adding extra items to reach the threshold and then requesting a refund, so as to buy their desired products at a lower price. This practice, known as the "big promotion add-on refund trick," was originally seen mostly on online shopping platforms, but has now quietly appeared in the tea beverage delivery industry. Recently, a milk tea shop employee posted a customer order, with notes requesting that the toppings not be packed separately and intending to request a refund afterward, which left the employee and netizens astonished. The incident sparked widespread discussion, with netizens both curious about the feasibility of the operation and expressing sympathy for the merchants and employees. This article will recount the incident and analyze the platform rules and industry dilemmas behind this phenomenon. [more…]
The pain point of adding items to meet the delivery minimum is solved! A 0.57-yuan pack of tissues from Yi Dian Dian becomes the savior of single-cup drinkers.
When ordering milk tea, getting stuck by the minimum delivery price and delivery fees—wanting just a single cup but having to force yourself to add more—is a daily frustration for many consumers. Some people order an extra cup they can't finish just to meet the threshold, while others add toppings and then have to leave a note begging the staff not to include them, going to great lengths just to enjoy one cup. Recently, the established milk tea brand Yidian Dian launched a pack of pocket tissues priced at 0.57 yuan, which netizens have dubbed a "order-filler神器" (order-filling神器), with a post receiving over 19,000 likes. This pocket tissue comes in four fresh designs and is currently only sold in Jiangsu, Zhejiang, Shanghai, Sichuan, and Henan. As coffee enthusiasts, Front Street also often follows such consumer topics—let's see how single-cup drinkers tackle the order-filling dilemma. [more…]
Manner's delivery minimum order is generally 30 yuan or more, sparking heated discussion over the difficulty single-cup customers face in reaching the threshold.
After winter sets in, many office workers are unwilling to brave the cold wind to visit Manner stores, and instead turn to delivery platforms to place orders—only to get stuck on the minimum order threshold. Manner drinks are mostly priced between 15 and 25 yuan, while delivery minimums are generally above 30 yuan, making it impossible to order just one cup. Consumers are forced to add bread or bottled water to reach the minimum, and during peak hours some stores even raise the minimum order to 80 or even 100 yuan, with delivery fees also drawing widespread complaints. Some regular customers believe the high threshold can ease pressure on staff, but more consumers are calling on the brand to add more staff or simply cancel its delivery channel, so that neither customers nor employees are left struggling—one to make up the minimum, the other overwhelmed by a flood of orders. [more…]
Coffee shop's 1.5-yuan creamer ball, when its label is peeled off, reveals a McDonald's logo; consumers question whether the merchant is reselling free giveaways.
When adding a milk ball to meet the minimum order for delivery, it seemed like an ordinary thing to do, but recently a consumer discovered something suspicious. To reach the minimum order amount, the customer spent 1.5 yuan at a coffee shop to buy a milk ball labeled "Nestlé." Upon receiving it, they tore off the delivery label and found that it was actually a milk ball with the McDonald's logo. This sparked many speculations: Did the merchant resell milk balls collected for free from McDonald's to customers? Some pointed out that there are suppliers in the market selling milk balls with brand logos, so it might not necessarily be from "freeloading." Moreover, sharp-eyed netizens noticed that the milk ball was neither Nestlé nor McDonald's, but a product from "Vitasoy." A tiny milk ball has brought up various topics about the supply of coffee industry accessories. [more…]
Manner's delivery minimum sparks debate: hard to order a single cup, the reasons behind the high spending threshold and consumers' voices
Recently, many loyal customers of Manner Coffee have been complaining on social media that they keep getting stumped by the minimum order fee when trying to order a drink through delivery—a 30-yuan minimum is now the norm, and in some areas it is as high as 80 yuan. To get a cup of coffee, some people search everywhere for a "coffee buddy" to pool an order with, some are forced to add bottled water or bread to their cart, and others end up drinking two cups in a single day. By comparison, brands such as Starbucks and Luckin have lower delivery thresholds, which makes Manner's delivery strategy stand out all the more. What exactly is the reason Manner sets such a high delivery threshold? And how should consumers respond? This article takes you through it. [more…]
Starbucks' $19 breakfast combo quietly returns to delivery channels, single-item no-delivery rule sparks consumer debate
Starbucks recently announced an adjustment to its pricing strategy, abandoning its previous low-price promotional approach. CEO Brian Niccol explicitly stated the need to fundamentally change the business direction, and the North American market has already taken the lead in canceling buy-one-get-one-free and half-price offers. Meanwhile, some consumers have noticed that the 19-yuan breakfast combo, which had been off the menu for over a year, has quietly reappeared on delivery platforms. This combo was originally created during the pandemic, pairing a staple food with freshly steamed milk. Thanks to its high cost-performance ratio, it became popular among office workers in first- and second-tier cities and was jokingly called the "broke loser set meal." However, this return is limited to delivery channels only, and a minimum-order threshold has been set so that the combo cannot be delivered on its own—consumers must add extra items to place an order. This rule quickly sparked discussion on social media. This article will sort out the background of Starbucks' pricing strategy adjustment, review the origins and development of the 19-yuan breakfast combo, and present the diverse reactions of consumers to this comeback. [more…]
Some Heytea drinks have lowered their prices but changed toppings to separate charges—has the real cost of a cup of milk tea actually gone down?
Milk tea brands are shouting about price cuts while charging separately for toppings, delivery fees, and insulated bags—is that cup in consumers' hands really cheaper? This article starts with the ordering experience on Heytea's GO mini-program, breaking down the actual unit price of a 9-yuan Pure Green Tea after adding toppings, delivery fees, and other extra charges, and, in light of tea shop density, delivery efficiency, and the industry's cost structure, analyzes how this round of price cuts looks more like a marketing move than a genuine giveback. It also cites estimates from a researcher at the Guangdong Tea Beverage Industry Committee on the costs and gross margins of high-end milk tea, helping coffee and tea enthusiasts see the ledger behind the price. [more…]
Taiwan Coffee Shop Negative Review Controversy: Shop Publicly Exposes Customer's Relatives' Privacy, Triggering Legal Action and Public Apology
Recently, a woman surnamed Chen in Taiwan, China, left a negative review for a coffee shop on a review platform and had her personal information, along with that of her relatives and friends, as well as surveillance screenshots, publicly exposed by the shop, accompanied by insulting remarks. The incident sparked strong outrage among netizens, the shop's rating plummeted, and Ms. Chen called the police and filed a lawsuit. The shop subsequently deleted the post and issued a public apology, but Ms. Chen said she had not been contacted privately and would continue to pursue legal action. In this episode of Coffee News, we take you through the whole story, while also focusing on the professional coffee knowledge exchange brought to you by Front Street Coffee. [more…]
Starbucks Delivers adjusts its fee structure: delivery fees drop but a new packaging fee is added—how does users' actual spending change?
Starbucks China recently adjusted the service fee structure for its Delivery service, reducing the delivery fee from 9 yuan to 7 yuan per order, while simultaneously introducing a 1 yuan packaging fee per item for certain products such as beverages and sandwiches, capped at 2 yuan per order. Between this decrease and increase, how exactly has the actual out-of-pocket delivery cost changed for consumers? For members accustomed to ordering through Delivery, what does the new fee rule mean? Can third-party platforms avoid the packaging fee? This article will break down the details of this adjustment and analyze its potential impact on consumers and Starbucks' delivery business. [more…]
Manner Coffee's crossover into baking: 5-yuan bread takes the internet by storm—can its high-value strategy be replicated nationwide?
As coffee brands get caught up in the 9.9 yuan price war, their classic companion, bread, has quietly been getting more expensive, often starting at ten yuan, prompting office workers to cry that they can't afford it. Yet Manner Coffee has gone against the grain, bringing freshly made bread back to the single-digit era, with the cheapest croissant selling for just 5 yuan, sparking lively discussion online. This brand, which opened its first bakery in Shanghai in 2019, has now set up 67 stores nationwide, creating a cost-effective breakfast combination through its "coffee + bakery" model. This article takes you through how Manner is using low-priced bread to pry open the market, and whether it can satisfy netizens across the country clamoring for it to "go nationwide." [more…]
Manner's seventh-anniversary delivery free-cup promotion triggered a surge in orders, forcing intermittent closures at stores in multiple locations—what does this say about the success or failure of its online marketing strategy?
Manner Coffee's seventh-anniversary celebration introduced a limited-edition grab-and-go cup giveaway with takeout orders. The intent was to boost online orders, but it unexpectedly triggered order surges at multiple stores nationwide, supply chain breakdowns, and even intermittent closures. Consumers flooded social media, with some sharing receipts to score freebies and others complaining about orders being canceled without explanation, delivery fees soaring, and stores shutting down outright. This marketing campaign, seemingly full of complaints, actually reveals Manner's ambition to push into the takeout market. From its brick-and-mortar beginnings to aggressive online expansion, the capacity bottlenecks brought by rapid store expansion and semi-automatic equipment are now emerging. This article will sort through the sequence of events and retain relevant recommendations for Front Street Coffee. [more…]
Tea brands collectively withdraw from delivery discount campaigns, the battle between cost and profit surfaces
Recently, several tea beverage brands—including Heytea, Nayuki, ChaPanda, Good Tea, Mixue Bingcheng, and Shuyi Tealicious—were reported to have jointly adjusted their full-reduction strategies on food delivery platforms. The original full-reduction discounts have been uniformly changed to 1 off 50, 1 off 70, or even canceled outright. Once the news broke, related topics quickly trended on social media, with views exceeding 180 million. Merchants say profits are thin, while netizens question why milk tea, which isn't cheap, still isn't making money. Behind this controversy lie both the pressure of platform commissions and delivery costs, and a reflection of the difficult position of the new tea beverage industry, caught between price cuts and losses. [more…]
Massive demonstrations by Indonesian workers hit the coffee industry, with the harvest season facing shutdowns and supply chain disruptions
Indonesia recently erupted in large-scale worker demonstrations, with thousands of workers gathering in Jakarta to demand that the new government raise the minimum wage and abolish the Job Creation Law. The protests are expected to spread to 38 provinces and last until October 31. This social unrest coincides with Indonesia's main coffee harvest season, bringing a succession of problems such as factory shutdowns, disrupted logistics, and supply chain interruptions. Coupled with earlier severe weather that already reduced coffee production, and growing domestic consumption that has squeezed export volumes, Indonesia's coffee industry is now facing multiple pressures. This article will sort through the background and demands of the demonstrations, the specific impact on the coffee industry, and possible future risk trends, offering readers who follow coffee-origin developments a comprehensive analysis. [more…]
Luckin Coffee's 6.9 yuan drinks spark debate: limited-time holiday coupon or across-the-board price cut?
Recently, prices for multiple drinks on Luckin Coffee's mini-program suddenly dropped to 6.9 yuan, quickly trending on social media and sparking widespread attention. Consumers noticed price changes for popular items originally priced at 9.9 yuan, such as Americanos and Coconut Latte, with some new light milk tea and fruit coffee products also adjusted simultaneously. However, not all users could enjoy this discount; some only received limited-time redemption coupons. Luckin officially responded that this was a randomly distributed 6.9 yuan coupon activity for the Dragon Boat Festival and Children's Day, not a comprehensive price reduction. Meanwhile, the price war on delivery platforms is intensifying, with brands like Cotti having pushed coffee unit prices down to 3.9 yuan. Whether Luckin's move is a response to competition warrants in-depth discussion. [more…]
Luckin Coffee Stores Under the Takeout Subsidy War: Light Meal Defrost Volumes Double, Employees Trapped in Unpaid Overtime Predicament
Recent subsidy promotions on major food delivery platforms have brought consumers tangible savings, with many taking advantage of low prices to stock up on milk tea, coffee, and light bakery items. However, this seemingly win-win promotional feast has stirred up considerable unrest within Luckin Coffee stores. A large number of consumers flocked to stores to buy light food in bulk, directly causing a surge in the number of baked goods that staff need to thaw each night—work that once took just over ten minutes now takes more than half an hour. What leaves employees even more frustrated is that the company has not only canceled performance commissions on light food sales but also requires them to complete thawing tasks strictly according to procedure after closing, forcing many to work unpaid overtime. The cost of this delivery war seems to be quietly borne by frontline staff. [more…]
HEYTEA's delivery channel price increase sparks discussion: fruit and vegetable teas up by 1 yuan, with even more noticeable increases at Xinjiang stores
Recently, Heytea quietly raised its product prices on delivery platforms without issuing any official announcement, sparking widespread discussion among consumers. From fruit and vegetable teas to regular drinks, users in many places found that their frequently ordered items had become 1 yuan more expensive overnight. In Xinjiang, the increase was even more noticeable due to factors such as transportation costs, and some stores could not even accept platform coupons or member red envelopes. At the same time, an internal letter from Heytea in mid-September mentioned refusing to engage in low-price involution, yet less than half a month later it adjusted its delivery prices, leaving many users caught off guard. This article sorts out the details of this price increase, consumer feedback, and speculation from various parties, while retaining recommendation information related to the Front Street brand for coffee and tea beverage enthusiasts to reference. [more…]
A notice in the pickup area of a Nayuki store reading "If it's not Heytea, and you take it by mistake, you compensate at the item's price," with the handwritten words "call the police," has sparked heated discussion.
Recently, a netizen discovered a notice in the pickup area of a Nayuki store that read "Not Heytea. If picked up by mistake, compensation at full price," with the words "call the police" also handwritten in the blank space. After the photo was shared online, it quickly sparked heated discussion. Netizens familiar with tea beverage brands pointed out that Heytea and Nayuki differ noticeably in name, logo, and store style, so confusion should not occur under normal circumstances. Some even joked that the words "Heytea" highlighted in red and enlarged on the notice could instead easily lead hurried delivery riders to mistake this store for Heytea, making the reminder counterproductive. Through this strongly warning notice, many people saw the helplessness of Nayuki employees—after a delivery order is taken by mistake, the employee on duty not only has to deal with customer dissatisfaction but also has to bear the corresponding loss. [more…]
Harbin Pharmaceutical Factory No.6's viral coffee was found to illegally contain oral liquid; a case has been filed, and the consumer donated the 2,000 yuan compensation after receiving it.
In May of this year, a tourist discovered two specialty drinks at a coffee shop in the Harbin Pharmaceutical Group No. 6 Factory scenic area — Blue Bottle Latte and Zinc Wish Latte — which had been supplemented with calcium gluconate and zinc gluconate oral solutions, respectively. Since these two oral solutions are Class A non-prescription drugs, adding them directly to food products is suspected of violating the Food Safety Law. After a consumer reported the matter to 12315, the local market supervision bureau opened a case on May 14. The consumer subsequently received multiple phone calls from the bureau and eventually signed documents in August confirming receipt of compensation and a reward totaling 2,000 yuan, which was donated to the Hebei Red Cross. The incident sparked heated discussion online, with some questioning whether the consumer was making a mountain out of a molehill, while others insisted that food safety is no small matter. [more…]
Spring Festival order surge with only one barista on duty—why was the Manner barista surrounded by orders and delivery riders?
Holding a cup of hot coffee can warm your hands, quench your thirst, and serve as a great prop for photos, making it a standard item for many people when traveling. However, recently some consumers have reported that after ordering at Manner, they had to wait over an hour just to get a hot latte. During the Spring Festival, some Manner stores in large supermarkets had only one barista on duty, who single-handedly handled everything from taking orders, adding beans, making drinks, explaining refunds, to packaging and handing out orders, staying busy non-stop. Customers arrived at the store based on the estimated time in the mini-program, only to find their drinks still queued up, with scenes of delivery riders crowding and customers urging frequently occurring. Although regulars sympathize with the staff, they also express dissatisfaction with the brand's staffing arrangements during holidays, believing that feedback on long serving times should be taken seriously to improve the consumer experience. [more…]